Many people are asking what materials and ingredients are needed for sushi. Today I will explain to you what materials and ingredients need to make sushi.


1. Preparation tools: a roll sushi small bamboo seat, seaweed, safe food -grade gloves.


2. Prepare ingredients: salad sauce, mustard, cucumber, carrot, ham sausage, meat pine, sushi vinegar, sugar, pepper, salt, rice.

3. Cut the cucumber, carrot, and ham sausage into strips of uniform thickness, and cook in the hot water for 2 minutes.

3. Add sushi vinegar, sugar, black pepper and salt to the cooked rice, mix well.


4. Put the small bamboo mats, put a piece of roasted laver, lay the rice on the seaweed evenly, and then spread the cucumber strips, carrot strips and ham sausages, put on the meat pine, squeeze some salad sauce;

5. Sweep the small bamboo, roll it into a rice roll, and cut it into a small section with a knife.

Sushi is a traditional Japanese cuisine. In ancient Japan, sushi was marinated with salt and rice, and then evolved to form today. “Sushi” wrote “鮨” (す し) in ancient Japan, which originally meant “salted fish”. The name “Sushi” is the Wanye fake name of the word “鮨”.

The above is what materials and ingredients are needed for sushi. I hope it will be helpful to everyone.

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